This year’s Pop-up and Game Night we are benefiting Texas Scottish Rite Hospital for Children.

This will include TWO teams of chefs. These Royal Lady Chefs will serve their pop-up dinner from 7pm-10pm, Chef Sharon Van Meter of 3015, Chef Nikky Phinyawatana with Asian Mint, and Chef Ashely T. Henson from Tower Club. The second group of Chefs of Royalty include Chef Justin Holt of Lucia and Chef Nick Amoriello of Pioneer are serving their Pop-Up style dinner from 10pm-1am.

This year’s event takes place at Industry Alley Bar, owned and operated by Dallas’ leading barman Charlie Pap with a fairy tale theme which includes plenty of drink specials for the entire royal court while you play Black Jack and Roulette for a donation of only $25 to receive $100 to play.

Save the April 22nd date and see you at Industry Alley Bar. Price for the dinner is a mere $20 per plate and specialty drink tickets are $5. Also there are plenty of silent auction items to increase your donation to the hospital. Doors open at 4pm.